Four Star 8" Scalloped Bread Knife. For cutting bread or any other
food of soft substance with a tough skin or crust. DO
NOT cut meat or fish with this scalloped or serrated edge knife as
it will not produce an even slice with those foods.
Henckels Four Star 8"
Bread Knife. This knife is especially designed for slicing bread: It has a long
serrated blade that cuts smoothly through a loaf. The high-carbon stainless-steel
blade holds a super-sharp edge and won't rust or stain.
The bolster and tang are
fused to each other and to the blade for balance and durability. The molded
polypropylene handle is comfortable to grasp. 8" long blade.
Country of Origin: GERMANY
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